YOGA AND BREAD AND
ART
Life’s most important things
Kitchen Time with Nanny
This page will be devoted to special workshops I will hold throughout the year. All food related. All whole food, plant based, goodies you can learn how to add to your already formidable cooking arsenal!
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Scroll down to see what's happening and my approach to food (well, everything I guess)
Annapurna Devi
Let me introduce you to the kitchen goddess, Annapurna Devi. The goddess of food and nourishment. There is a story behind her existence (as with all Hindu gods and goddesses) . If you want the full story (yes, you do!) please go to https://www.hinduamerican.org . Food is sacred to me and should be treated with reverence and joy!
Coming Workshops!
Our first workshop will be on August 17th. 4:00-6:00PM. Fermented veggies are not a fad! Why we need them, how to make them and how to use them. We will learn how to make sauerkraut and some other fermented veggies and quick pickles. This will be in person in my kitchen (space is limited so sign up early! And on Zoom. $40.00 in person, $30.00 on Zoom. Once you sign up you will be given a materials list and a link to where to get what you don't have. This is going to be fun!